เกี๊ยวจีน

Ingredients

• 2 ounces pork
• 1 pounds wrappers
• 2 tablespoons olive oil
• 3 cloves garlic , minced
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1 medium onion , diced

Nutrition Facts

Instructions

1. 1

   Heat the wrappers until fragrant. Start by gathering all ingredients.

2. 2

   Add the wrappers for 5 minutes.

3. 3

   Mix the wrappers gently.

4. 4

   Cook the wrappers thoroughly.

5. 5

   Combine the wrappers until golden. Serve immediately and enjoy!